Mexican Desserts: A Brief Article On Mexican Dessert Recipes

A few of the tastiest Mexican recipes for desserts are those, that do not take really long to put together. You might wish to prepare an elaborate Mexican cinnamon chocolate cake, and that type of dish is worth the work required of course, conversely there may be occasions could just want something quick and effortless.

Mexicans are particular fresh food and that includes vegetable and fruits as well. One can serve sugar and fruit over the top or with dulce de leche, that is a Mexican caramel sauce. Try sprinkling both chilli powder and sugar over the sliced fruit, for the real Mexican flavor.

In case you are in a hurry and you like anything Mexican for dessert, how about improvising an existing dessert to impart it a Mexican essence? Melt a little Mexican chocolate and drizzle it over cake, sandwich cookies together with dulce de leche or serve your preferred ice cream in a flour tortilla.

Flour tortillas are perhaps the most versatile Mexican ingredients to work with, since one could employ them for both savory and sweet Mexican recipes. Load tortillas with whipped cream, ice cream and ice cream syrup for a 2 min dessert. Put in diced nuts, marshmallows or whatever else you like.

Banana Chimichangas

To make a delicious hot dessert, melt a quarter cup of butter in a skillet, after that stir in 3 diced bananas and half a cup of brown sugar. When the sugar is dissolved, add a couple of tablespoons of spiced rum or a few drops of vanilla essence and bake the mixture for a minute or 2. Separate this mix between two tortillas and roll them up.

To make banana chimichangas, you could fry up the tortilla roll-ups in oil till the time its golden brown. You could also, just serve them as they are with some whipped cream or vanilla ice cream. Substitute plum, peach or any other soft fruit in place of the banana if you like. Mango would be another good idea, or papaya.

If you don’t desire to prepare chimichangas, you can offer the banana sauce hot on vanilla ice cream. Perhaps you fancy serving some tortilla chips with them, in that case you can chop flour tortillas into triangles, spray them with cooking oil, sprinkle sugar and cinnamon over them and bake them for five minutes at 400 degrees F.

Hot Cinnamon Roll Ups

Another great flour tortilla recipe can be prepared by buttering a side of the tortilla, and then smattering a tbsp of sugar and a teaspoon of cinnamon over the butter. Roll the tortilla up and butter the other side. Shower a little more sugar and cinnamon on it and then bake it for a few minutes at 375 degrees F.

This crispy, golden brown treat takes about a minute to prepare and might be served with ice cream, whipped cream or a can of fruit pie stuffing for a super-fast dessert. Obviously this one will take more time to make if you have to preheat the oven, so it is best to do that in advance or use an oven which is already hot from cooking another recipe.

For more details on Mexican Dessert Recipes please browse Mexican Dessert Recipes. You may also take a peek at some other awesome Dessert Recipes by visiting Dessert Recipes.

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