Try Seafood In Your Mexican Food Recipes

Mexican cuisine utilizes a lot of seafood. In America, we are used to pork, beef, and chicken Mexican food. If you take a moment to think about it, Mexico has two long coastlines. Of course, they must use a lot of seafood.

Mexican cuisine utilizes lobster, crab, oysters, shrimp, fish, and clams beautifully. In Mexico, fresh seafood is the order of the day. Some small restaurants even let you bring your own for them to cook! Of course, you can do this yourself at home by preparing the freshest seafood you can get in your area.

For those foodies out there, you must learn to make ceviche. This fabulous dish uses small pieces of chopped seafood marinated in lime juice, tomatoes, and onions. The juice is just acidic enough to cook the fish lightly. This dish may be made with conch, shrimp, fish, or octopus.

Common seafood used in Mexican recipes includes shrimp (also known as camarones), mahi mahi, tuna, halibut, rock lobster, clams, and shark. It may be that you cannot find all the varieties used in Mexico in your local market. Just ask your fish monger for a suggestion to substitute in the recipe. Keep in mind species that are sustainable.

If you think that it is a passing fancy in Mexican cuisine, think again. Over 1,400,000 tons of it was consumed in 2005 in Mexico. That is a lot of seafood! With the health, benefits of fresh seafood and the other fresh ingredients found in Mexican recipes, we could all do better to add some to our own diets. Choose a few recipes to try out. You will be amazed at the new flavors it takes on when cooked in Mexican cuisine.

Why not experiment with grilled swordfish served with salsa verde, or taste some shrimp fajitas. Use spicy crabmeat in your next tostada or add spice to your meal with shrimp and rice. New, exotic ingredients like chayotes or epazote can add excitement to the meal. Mexican seafood opens up a whole new culinary world. If you want to keep it simple, try shrimp and garlic. It is seasoned with milk, olive oil, and chili powder. Serve it up with some authentic refried beans or rice. Your family will clean their plates in minutes.

You can find almost any kind of Mexican recipes online. Just do a search for Mexican seafood. You will be amazed at all the choices that will pop up. It is simple to adapt them to whatever ingredients you happen to have on hand. Your family will love the new recipes.

Spice up your weeknights with some delicious Mexican seafood recipes. Make them for a special occasion or just because you are hungry for something new. You will soon find some favorite recipes that you will want to make again and again, so you can stock up on the ingredients you will need to keep on hand.

Mexican food might conjure up images of hot crunchy tacos, richly flavorful enchiladas, crunchy nachos with melted cheese and jalapeo slices on top or even cleverly spiced Mexican casseroles. Traditional Mexican food is both healthy and easy to make, even for beginner cooks, so why not try out a Mexican dish?

teeth whitening review - teeth whitening