Pumpkin soup is a wonderful creamy dish to serve on its own or as an appetizer. However, how do you make it special? It is only a simple pureed soup. There is nothing remarkable about how it looks. To liven it up, you may consider topping your soup with a little something to make it more elegant and inviting.
Many things can be used as a topping for a bowl of soup. The most common topping is herbs. A sprig or a couple pieces that are connected together can easily be placed in the center of the bowl to adorn your bowl. This adds color and texture to a bowl of pureed soup. Top your soup with a sprig of basil, thyme, or parsley for a nice look. You can also chop up herbs into a fine texture and sprinkle it on top. Chives, parsley, and cilantro are often served this way.
Spices are another great choice for topping pumpkin soup. Sprinkle a bit of cinnamon or nutmeg on the top. Other options include cayenne powder, chili powder, ginger, coriander, allspice, cumin, or curry. They all add a bit to the flavor of the soup as well as make an attractive pattern on the top of the soup.
The classic topping for traditional pumpkin soup is a dollop of sour cream. You can also pour just a dab of heavy cream in the center and swirl it like they do on a latte. Crme fraiche, yogurt, and grated cheddar cheese are also possible toppings that will mix in well with pumpkin soup. For that matter, when you make a sweet chilled pumpkin soup, you could put in a small scoop of vanilla ice cream or vanilla flavored whipped cream.
For a topping that gives texture, sprinkle the top with a few seeds or dried fruits. A small amount of dried cranberries, pomegranate seeds or chopped apple or apricot may make the perfect presentation. Sprinkle some roasted pumpkin seeds in the center of your bowl. They are very appropriate and give a nice crunch.
If you are serving a vegetarian pumpkin soup, you can choose to add a spice on top, or maybe some seeds or chopped herbs. They all make a wonderful look. Tie a couple of chives together or sprinkle some rosemary needles on top. They look lovely and are easy to remove while your guest is dining.
Another way to change your presentation is to choose your serving dishes carefully. Elegant bowls make a big difference, as does your choice of tureen. If you are having a fun dinner, try serving the soup in a hollowed out pumpkin shell. You can use a large one for the tureen and small ones for individual servings. It is a fun way to enjoy pumpkin soup.
When you are planning on how to present your pumpkin soup, do not overdo it. Try to limit yourself to a single topping at a time. Too many can be overkill and can overwhelm your presentation. Think about the formality of the occasion, and what your guests are expecting.
Smoky flavor pumpkin soup is rich and nutritious. Pumpkin provides beta-carotene and many other vitamins. The smoky flavor is created by using smoked Gouda cheese. This creates a delicious autumn flavor that can’t be beat. This can be a meal in itself or served as an appetizer.
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